Managing Hospitality Human Resources
This book addresses the effects of the rapid changes in hospitality and human resource management. It presents sound, easy-to-understand guidelines for industry managers, supervisors, students and…
- Edition
- Third
- ISBN/ISSN
- 0-86612-221-4
- Collation
- Paperback, 461 Pages, Published 2002
- Series Title
- -
- Call Number
- HRO-WOO-001
Search Result
Found 1 from your keywords: Author : "Robert H. Woods"
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Human Resource Management 
Consumer Behavior 
Restaurant & Retail Management 
Business Information Systems 
Language Skills 
Business Management 
Business Strategy 
Economics 
Study Skills 
Research Methods 
Business Communication 
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