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Managing Technology in the Hospitality Industry
Michael L. Kasavana

Technology now touches nearly every area of hospitality operations, both students and industry professionals will benefit from this textbook’s comprehensive introduction to the information system…

Edition
Sixth
ISBN/ISSN
978-0-86612-357-0
Collation
Paperback, 336 Pages, Published 2011
Series Title
-
Call Number
-
Availability2
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Basic Management Accounting for the Hospitality Industry
Michael Chibili

Basic Management Accounting for the Hospitality Industry deals with a range of topics: commencing with a basic introduction to management accounting; and ending with capital investment decisions. T…

Edition
First
ISBN/ISSN
978-90-01-79635-8
Collation
Paperback, 360 Pages, Published 2010
Series Title
-
Call Number
-
Availability2
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Strategic Management in the Hospitality Industry
Michael OlsenJoseph WestEliza ChingYick Tse

This is the only strategic management book to focus specifically on the hospitality industry. Through critical analysis of quantitative data, this book clearly shows how to identify internal streng…

Edition
Second
ISBN/ISSN
0-471-29239-7
Collation
Hardcover, 400 Pages, Published 1998
Series Title
-
Call Number
STM-OLS-001
Availability1
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Managing Hospitality Human Resources
Robert H. Woods

This book addresses the effects of the rapid changes in hospitality and human resource management. It presents sound, easy-to-understand guidelines for industry managers, supervisors, students and…

Edition
Third
ISBN/ISSN
0-86612-221-4
Collation
Paperback, 461 Pages, Published 2002
Series Title
-
Call Number
HRO-WOO-001
Availability1
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Rooms Division Management
A.M. Jansen

Videos of practical situations on the DVD are designed to give the student a good idea of the work involved in Rooms Divisoin Management. This DVD was designed to accompany the book by the same au…

Edition
-
ISBN/ISSN
978-90-6053-749-7
Collation
DVD, 1 Disc, Published 2008
Series Title
-
Call Number
-
Availability2
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Hospitality Management: A Human Resources Approach
Laurie J. Mullins

This text provides a detailed study of ways in which performance can be improved in the hospitality industry through the effective management of human resources. It recognizes the diverse nature of…

Edition
-
ISBN/ISSN
0-273-03395-6
Collation
Paperback, 352 Pages, Published 1992
Series Title
-
Call Number
HHM-MUL-001
Availability1
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Hospitality Experience
Frans MelissenJeanPierre van der RestStan JosephiRob Blomme

Hospitality Experience offers students an exciting introduction to key aspects of hospitality management. The authors provide a refreshing focus on how hospitality experiences can be created and ma…

Edition
First
ISBN/ISSN
978-90-01-81385-7
Collation
Hardcover, 286 Pages, Published 2014
Series Title
-
Call Number
-
Availability2
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Modern Hotel Operations Management
Michael N. Chibili

A comprehensive and wide-ranging introduction to operational hotel management, this textbook brings together business administration, management and entrepreneurship into a complete overview of the…

Edition
First
ISBN/ISSN
978-90-01-87890-0
Collation
Hardcover, 656 Pages, Published 2016
Series Title
-
Call Number
HHM-CHI-001
Availability1
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Hotels, A Glimpse Behind the Screen
Ton Lodder

Ton Lodder a hospitality professional from Europe, who now runs a consulting business, unravels the myths of the hotel business. Written for both tourism industry professionals and non-professiona…

Edition
-
ISBN/ISSN
90-9018182-2
Collation
Paperback, 132 Pages, Published 2002
Series Title
-
Call Number
-
Availability4
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